Hotel Asia International Culinary Challenge 2025

Join the Chefs Guild of Maldives at Hotel Asia International Culinary Challenge 2025!

The Chefs Guild of Maldives is proud to host Hotel Asia International Culinary Challenge 2025 for the 19th successful time.

The objective of the competition is to provide a platform for promoting culinary excellence, the skills and abilities of Chefs, Cooks, Pastry Chefs, Apprentices and F&B Personal from near and far. The Hotel Asia International Culinary Challenge 2025 provides an excellent opportunity for industry professionals to showcase their skills, gain exposure and connect with the other professionals in the industry.

To learn more, download the official rulebook below.

For further questions, contact Yamuna Nishanthi Nagalmullage.

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