The World Food Innovation Awards, in association with HRC, are designed to celebrate excellence and innovation across every category of the global food industry.
The longest and most established awards scheme in the industry; these awards are a fantastic way to enhance the promotion of food brands and be seen and celebrated on a global scale. Being successfully shortlisted provides a hallmark of success that prevails long after the awards draw to a close, as this trusted brand highlights the contribution companies, products and teams are making to the industry annually.
There are 20 awards to win, covering all aspects of the global food industry, from food service and finished products to manufacturing, packaging, marketing, sustainability and CSR.
The winners will be announced at a special awards ceremony at HRC on Thursday 5th March at 15.15 – Vision Stage, and their innovations will be showcased in a live feature at the show.
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