2025 ArsNova International Culinary Prize (Professionals)

"By placing the chef’s soul at the heart of the competition, the ArsNova International Culinary Prize is designed to encourage a signature cuisine that promotes the flagship product for the chosen annual theme, through Chefs who draw on tradition whilst also delivering their own interpretations in a personal, contemporary world of creativity.

Covering nine countries, the Prize takes place in two stages: national selections followed by an international final."

Follow the link for more information - https://prixcuisinedauteur.philanthropicarsnova.org/en